veggie burger with cauliflower, sweet potato wedges, french onion dip

Our signature veggie burger is a complete protein mix of beans, gluten-free grains, and veggies. We use dried beans that have been soaked for 24 hours (then stewed with kombu to enhance minerality and digestibility) and includes oats in the patty to make it a complete protein with 20 grams of protein! We top it with shredded cheddar to make it even more delectable (easy to remove, if you so choose). 

Ingredients: mix of dried beans, gluten-free oats, almond flour, tiger nut flour, onion, garlic, Sicilian sea salt, black pepper, garlic granules, onion granules, Sicilian extra virgin olive oil, egg, french onion dip (red onion, yellow onion, Cocojune coconut yogurt, balsamic vinegar, red wine vinegar, apple cider vinegar, Sicilian extra virgin olive oil, Sicilian sea salt, black pepper), cauliflower, sweet potatoes, micro greens