saganaki shrimp with sprouted quinoa, sautéed kale, feta

Name: saganaki shrimp with sprouted quinoa, sautéed kale, feta
Brand: Ssere Meal Delivery
Price: 34.0 USD
Availability: InStock

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If you can't go to Greece (maybe you are?), let us bring Greece to you (no matter what!). Saganaki was a pure revelation on Sarah's trip to Athens and the islands. This delicious sauce —made from various woodsy herbs, tomato, pepper, and feta —is often served with perfectly grilled shrimp and that's the whole meal. To Ssere it up, we're pairing it with soaked/sprouted quinoa (easier on digestion!), and sautéed kale (gotta get those greens!). We hope you love it!

*If you'd prefer this with a different protein, please indicate in the notes!

*If you'd prefer this WITHOUT feta, please indicate in the notes!

Ingredients: wild shrimp, Sicilian extra virgin olive oil, smoked paprika, onion granules, garlic granules, dried thyme, dried oregano, cinnamon Aleppo pepper, Sicilian sea salt, black pepper, shallot, yellow onion, garlic, San Marzano tomato, tomato paste, roasted red peppers, oregano, thyme, parsley, vegetable stock, white wine, lemon peel, quinoa, lacinato kale, cow or sheep feta

$34.00 USD